AIZYR 2-Layer Stainless Steel Rice Noodle Roll Steamer - Professional Cantonese Dim Sum Maker for Cheung Fun, Dumplings & Seafood - Perfect for Home Kitchens & Restaurants
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Estimated Delivery:7-15 days international
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SKU:11933411
Product Description
Our rice roll machine provides 1 extra perforated drawer as a replacement, allowing you to steam vermicelli rolls, dumplings, noodles, corns, fish, and other delicacies. Furthermore, it comes with an oil brush and a scraper.How to Maintain: After use, after the temperature drops, please quickly clean and wipe off the water stains on the machine, especially the remaining water stains on the internal water tank. Then dry it in a dry and ventilated place to avoid excessive water or oil stains causing rust. (Caution: Be careful of burns, pay attention to safety)Specification: Name: Multifunctional Rice Rolls SteamerMaterial: 304 Stainless SteelNumber of Steaming Grids: Two GridsDrawer Size: 29X26CMTotal Size: 33.5X30.5X16CM/13.2X12X6.3inPackage Includes:Rice Noodle Rolls Maker*1Drawer*3Brush*1Scraper*1
Product Features
Anti-scald Handle High-quality bakelite handle attached to the drawer is characterized by heat resistance. Handles on both sides of our rice noodle cooker make it convenient and practical to be moved.
Open Lid anti-scalding Design The openable top cover can easily reach the inside of the shell, cleaning any corners will not be troublesome, and it is easy to add and pour water.
Evenly Heated The unique drawer design ensures better sealing,the steam cycling can be fully utilized,the trays are also higher,heightened trays and deepened opening makes no overflow
Flexible Use The steamer can be used on electric stoves, gas stoves, and induction cookers, the steamer is applicable to various heat sources as a convenient household cooker.
Good Choice Our rice roll machine provides 1 extra perforated drawer as a replacement, allowing you to steam vermicelli rolls, dumplings, noodles, corns, fish, and other delicacies. Furthermore, it comes with an oil brush and a scraper.
